Jowar aata 500gm
Only For Meerut₹70.00
NSM Jowar Atta – Ancient Grain, Modern Nutrition
Stone-ground from premium sorghum, this gluten-free flour is rich in fiber, protein, and essential nutrients. Perfect for soft rotis, bhakris, parathas, and more—wholesome, hearty, and delicious.
| Weight | 100 kg |
|---|
- biuli dal
- Black Chickpeas
- black Lentils Gram
- black masoor dal
- blended spices
- cumin seed
- Desi Kala Chana
- fennel seeds
- Fennel Seeds Powder
- Foeniculum vulgare
- garbanzo beans
- green fennel seeds
- Hara Matar
- hari mirch
- homemade pickle
- jeera
- kabuli chana
- Kadala Chana
- Kidney Beans
- Kuttu Atta
- lal masoor dal
- Lal masoor sabut daal
- masala
- masoor dal
- Moong dhuli daal
- peas
- pickle
- rajma
- red chilli powder
- red lentil dal
- rice flour
- Sabut Kali Masoor
- safed chana
- saunf
- saunf powder
- skinned green gram lentils
- sompu
- Split Red Lentil
- turmeric powder
- unpolished dal
- unpolished moong dal
- urad dal
- white chickpeas
- whole jeera
- yellow lentils
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