Jo aata 500gm
Only For Meerut
₹40.00
NSM Jo Atta – Stone-Ground Goodness, Naturally
Made from premium barley and rich in fiber, antioxidants, and essential nutrients, it supports digestion, heart health, and lasting energy. Perfect for soft rotis, parathas, and wholesome meals.
| Weight | 100 kg |
|---|
Related Products
NSM Kuttu Atta – Pure, Wholesome Power
Stone-ground from premium buckwheat, this gluten-free superfood is rich in protein, fiber, and antioxidants. Ideal for fasting or everyday meals—perfect for rotis, puris, and pakoras.
NSM Chana Atta – Stone-ground from premium chickpeas, this protein- and fiber-rich flour is naturally gluten-free and easy to digest. Ideal for soft rotis, chillas, pakoras, and theplas—blending taste, health, and tradition in every dish.
NSM Jau Atta – Pure, Stone-Ground Nutrition
Made from premium barley and stone-milled to retain fiber and nutrients, this light, heart-healthy flour is perfect for soft rotis, parathas, and wholesome meals.
NSM Bajra Atta – Premium stone-ground pearl millet flour, rich in iron, protein, and antioxidants. Gluten-free and high in fiber, perfect for soft rotis, bhakris, and parathas—bringing tradition and nutrition to every meal.
Fuel your day with NSM Chowlai Atta – the wholesome power of Amaranth!
Rich in protein, fiber, and essential minerals, this naturally gluten-free flour is made from premium-quality chowlai seeds.
Perfect for soft rotis, crispy parathas, fluffy puris, or even baking – it’s a delicious way to bring tradition, nutrition, and taste to every meal.
Enjoy the perfect fusion of health and flavor with NSM Chilla Mix!
Made from premium grains, wholesome pulses, and aromatic spices, it helps you whip up soft, crispy, protein-rich chillas in minutes.
Just mix, cook, and savor—ideal for a quick breakfast, hearty lunch, or guilt-free snack!
NSM Moong Dal Kutti – Light, Nutritious, Protein-Rich
Made from premium moong dal and finely broken to retain nutrients, it’s easy to digest and full of flavor. Perfect for khichdi, dal, soups, cheelas, and more wholesome meals.
NSM Makka Atta – Golden Goodness, Stone-Ground
Made from premium corn and rich in fiber and essential minerals, this gluten-free flour delivers authentic taste and natural energy. Perfect for makki rotis, cornbread, and hearty winter dishes.
NSM Jowar Atta – Ancient Grain, Modern Nutrition
Stone-ground from premium sorghum, this gluten-free flour is rich in fiber, protein, and essential nutrients. Perfect for soft rotis, bhakris, parathas, and more—wholesome, hearty, and delicious.
NSM Multigrain Atta – Wholesome Power in Every Bite
Made from a nutrient-rich blend of wheat, jowar, bajra, ragi, chana, and more, this flour is packed with fiber, protein, and natural energy. Perfect for soft rotis, parathas, and healthy baked treats.
NSM Chawal Pisa finely stone-ground from premium rice for smooth texture, rich aroma, and high nutrition. Perfect for rotis, dosas, idlis, sweets, and more—bringing tradition and versatility to your kitchen.
NSM Moong Dal Pissi – Smooth, Nutritious, Quick-Cooking
Finely ground from premium moong dal, it’s rich in protein, fiber, and essential nutrients. Perfect for cheelas, dosas, soups, and traditional dishes—light, healthy, and full of flavor.